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Wednesday 30 April 2014

Fruit Salad - How-to?

Fruit Salad by cooked on

Fruit Salad
Prep time: 10 Minutes | Cook time: 10 Minutes (Refrigeration Time) | Total time: 20 Minutes
Serve: 4 (Servings) | Calories per serving: 150 | Fat per serving: 0.15 g
Recipe Category: Fruit Salad | Recipe Cuisine: World's Kitchen

Apple: 2
Orange: 2
Strawberry: 4 to 5
Banana: 2
Honey: 2 tbsp

Fruit Salad Ingredients
Fruit Salad Ingredients

1. Cut Apple into small pieces and add it to a bowl. Peel off and cut Orange wedges and add it on the top of Apple. Slice strawberry into equal pieces and add it to the bowl.
Fruit Salad Instructions
2. Mix it well. Slice Banana's after peeling off the skin and add it to the bowl. Add 2 tbsp of Honey and refrigerate it for ten minutes.
Fruit Salad Instructions
3. Serve it in a bowl. Decorate as you wish ♥
Fruit Salad Instructions

#1: Add any fruits as per you wish. It just tastes better.
#2: It is good for children and for people who wants to lose weight.

Fruit salad is a dish consisting of various kinds of fruit, mixed together, either in their own juices or a syrup. It can be served as an appetizer or as a dessert, a fruit salad is sometimes known as a fruit cocktail or fruit cup. Do try it out and you are welcome to post the pics here.

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Happy Cooking,
Vinayaka Vidhya


  1. I love fruit salad and while these scorching summer days it's leading in my diet chart :)
    Healthy, rejuvenate and delicious!

    Best wishes and Love!
    Chotti :)


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